Deliciously EASY Crockpot Turkey Chili Recipe!
Get ready for a hearty and comforting meal with this deliciously easy Crockpot Turkey Chili Recipe! This slow cooker chili is a perfect blend of flavors, with tender turkey, beans, and vegetables in a rich and tangy tomato-based broth. With only a few simple ingredients and minimal prep time, this recipe is perfect for busy weeknights or lazy Sundays. Simply add all the ingredients to your Crockpot and let it do the work for you.
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Ingredients
- 1 lb Ground turkey
- 4 cups Frozen potatoes you can substitute two cans of white beans
- 1 cup Diced bell peppers
- 2 10oz Cans of fire roasted corn
- 1 tbsp Minced garlic
- 4 cups Chicken stock or broth
- 1 tbsp Hot sauce
- 1 tbsp Olive oil
- 1 tsp Salt
- 1 tbsp Spicy all purpose seasoning I used my West Coast Shake and Mi Amigo from https://unclestevesshake.com/
Instructions
- Sauté the bell peppers in the olive oil for 2-3 minutes. Add the salt while sautéing.
- Add in the garlic and sauté for another 1-2 minutes.
- Mix in the turkey meat and seasoning. Cook until the turkey is completely cooked through.
- In your crock pot add the turkey mix and the rest of the ingredients and give it a good mix.
- Turn the crock pot on high and let it go for 2-3 hours, stirring occasionally.
- Once done, serve with some cheese and sliced green onion and enjoy!
