SOCIAL MEDIA

 

Here you can find all the ways to find and follow us …

 

[custom-facebook-feed feed=1]

Cooking With CJ

Welcome to Cooking with CJ! Inspiring you to get in the kitchen, or out on that grill and enjoy the feeling of making a home cooked meal!

My love of cooking, and eating, has inspired me to help teach everything I have learned over the years. I want to show every man and woman out there, that cooking is fun and easy to do! It's also like some in home therapy for me... When I'm cooking, nothing else bothers me, it's my stress relief. So please come along this journey with me as we build this channel together!

New videos are uploaded every Tuesday, Thursday and Sunday!

Please take a moment to hit that Subscribe button and the little bell next to it! Become a part of CJ's Crew!

For brands looking to work with CJ email @ CookingwithCJ58@gmail.com

Thank you! Cheers!

Cooking With CJ
Get ready for the ultimate Thanksgiving side dish - Savory Cornbread Sausage DRESSING Recipe! In this video, we'll show you how to make a mouth-watering, savory cornbread sausage dressing that's perfect for the holidays. This easy-to-make recipe combines the fluffiness of cornbread with the savory flavor of sausage, making it a must-have at your next family gathering. With simple ingredients and easy-to-follow instructions, you'll be on your way to creating a delicious dressing that's sure to impress your guests. To learn more about and purchase Flavortown Cookware: https://bit.ly/4brl0Yk Cornbread stuffing: • 24 oz cooked cornbread (crumbled and browned off in the oven for 20 minutes). • 16oz package of sage sausage. • 1 ½ cups chicken or turkey stock, • ½ cup diced celery • ½ cup diced white onion. • ½ tablespoon minced sage. • 1 teaspoon poultry seasoning. • 1 teaspoon salt. • 1 teaspoon black pepper. • ½ tablespoon olive oil. Sauté the onions, celery and a pinch of salt and pepper in the olive oil for 3-4 minutes. Add the sausage to the onions and celery, cook the sausage all the way through. Fold in the crumbled cornbread. Pour the stock over the mix, start with a cup and add the extra ½ cup if needed. Sprinkle in the poultry seasoning, salt and pepper, mix everything together well. Smooth out the mix in the pan and place in an oven at 350F for 20-25 minutes. The top should be golden brown and crispy, but the inside should be soft and moist. Become a Producer of my videos, click on this link to join my Patreon! https://www.patreon.com/cookingwithcj ************************************************************* To purchase you own Hailey Home custom cutting board click this link. https://www.haileyhome.com?p=B12Sq7Du8 ************************************************************* Join this channel to get access to perks: https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join ************************************************************* To purchase any of my Dalstrong Knives click this link. https://dalstrong.com/?rfsn=4078937.d1b6297 ************************************************************** Make sure you check out my new channel for all things BBQ, CJ's Que! https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA ************************************************************** Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products: https://www.amazon.com/shop/cookingwithcj ************************************************************** If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel: http://www.paypal.me/CookingwithCJ Or use my Venmo: https://venmo.com/code?user_id=3881094264915429761&created=1693431250.829107&printed=1 *************************************************************** Connect with me via email: cookingwithcj58@gmail.com *************************************************** Links to purchase all of my Video Production Equipment: A Camera - Sony ZV-1: https://amzn.to/39M2H2V B Camera - Sony RX100VI: https://amzn.to/3utPO5F C Camera - iPhone 11 Pro: https://amzn.to/3dE8Zmb Mic - Rode Go 1: https://amzn.to/3uCJLMf Lapel Mic - Rode Lavalier: https://amzn.to/3utPO5F Tri Pod: https://amzn.to/39FzhUb Lighting: https://amzn.to/3cRxHRd Backpack: https://amzn.to/3wuUwlu Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.
CJ is showing you How to smoke a whole turkey on the Ninja Woodfire Grill! Spatchcocking, dry brining, temps, tricks are all here! Comment below your tips and tricks for your turkeys! Uncle Steve's Comp shake: https://unclestevesshake.com/ols/products/competition-bird-powder Poultry shears: https://amzn.to/4frfFD7 Sheet Pan with racks: https://amzn.to/4i2NxrN For ThermoPro products use code CWCJ15 at checkout to save an extra 15%. https://buythermopro.com/?rfsn=5299244.f4af94e&utm_source=refersion&utm_medium=affiliates&utm_content=5299244 Become a Producer of my videos, click on this link to join my Patreon! https://www.patreon.com/cookingwithcj ************************************************************* Join this channel to get access to perks: https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join ************************************************************* To purchase any of my Dalstrong Knives click this link. https://dalstrong.com/?rfsn=4078937.d1b6297 ************************************************************** Make sure you check out my new channel for all things BBQ, CJ’s Que! https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA ************************************************************** Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products: https://www.amazon.com/shop/cookingwithcj ************************************************************** If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel: http://www.paypal.me/CookingwithCJ Or use my Venmo: https://venmo.com/code?user_id=3881094264915429761&created=1693431250.829107&printed=1 *************************************************************** Connect with me via email: cookingwithcj58@gmail.com *************************************************** Links to purchase all of my Video Production Equipment: A Camera - Sony ZV-1: https://amzn.to/39M2H2V B Camera - Sony RX100VI: https://amzn.to/3utPO5F C Camera - iPhone 11 Pro: https://amzn.to/3dE8Zmb Mic - Rode Go 1: https://amzn.to/3uCJLMf Lapel Mic - Rode Lavalier: https://amzn.to/3utPO5F Tri Pod: https://amzn.to/39FzhUb Lighting: https://amzn.to/3cRxHRd Backpack: https://amzn.to/3wuUwlu Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.
CJ is showing you his hacks to the perfect turkey for your Thanksgiving dinner! Spatchcocking, dry brining, temps, tricks are all here! Comment below your tips and tricks for your turkeys! Uncle Steve's Comp shake: https://unclestevesshake.com/ols/products/competition-bird-powder Poultry shears: https://amzn.to/4frfFD7 Sheet Pan with racks: https://amzn.to/4i2NxrN For ThermoPro products use code CWCJ15 at checkout to save an extra 15%. https://buythermopro.com/?rfsn=5299244.f4af94e&utm_source=refersion&utm_medium=affiliates&utm_content=5299244 Become a Producer of my videos, click on this link to join my Patreon! https://www.patreon.com/cookingwithcj ************************************************************* Join this channel to get access to perks: https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join ************************************************************* To purchase any of my Dalstrong Knives click this link. https://dalstrong.com/?rfsn=4078937.d1b6297 ************************************************************** Make sure you check out my new channel for all things BBQ, CJ’s Que! https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA ************************************************************** Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products: https://www.amazon.com/shop/cookingwithcj ************************************************************** If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel: http://www.paypal.me/CookingwithCJ Or use my Venmo: https://venmo.com/code?user_id=3881094264915429761&created=1693431250.829107&printed=1 *************************************************************** Connect with me via email: cookingwithcj58@gmail.com *************************************************** Links to purchase all of my Video Production Equipment: A Camera - Sony ZV-1: https://amzn.to/39M2H2V B Camera - Sony RX100VI: https://amzn.to/3utPO5F C Camera - iPhone 11 Pro: https://amzn.to/3dE8Zmb Mic - Rode Go 1: https://amzn.to/3uCJLMf Lapel Mic - Rode Lavalier: https://amzn.to/3utPO5F Tri Pod: https://amzn.to/39FzhUb Lighting: https://amzn.to/3cRxHRd Backpack: https://amzn.to/3wuUwlu Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.
This creamy crockpot chicken potato soup recipe is a comforting and delicious meal perfect for a chilly day! Made with tender chicken, flavorful potatoes, and a rich and creamy broth, this slow cooker soup is a hearty and satisfying option for lunch or dinner. With just a few simple ingredients and minimal prep time, you can let your crockpot do all the work while you enjoy a warm and cozy bowl of goodness. Ninja Possible Cooker: https://ninjakitchen.pxf.io/nX12L6 Become a Producer of my videos, click on this link to join my Patreon! https://www.patreon.com/cookingwithcj ************************************************************* To purchase you own Hailey Home custom cutting board click this link. https://www.haileyhome.com?p=B12Sq7Du8 ************************************************************* Join this channel to get access to perks: https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join ************************************************************* To purchase any of my Dalstrong Knives click this link. https://dalstrong.com/?rfsn=4078937.d1b6297 ************************************************************** Make sure you check out my new channel for all things BBQ, CJ's Que! https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA ************************************************************** Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products: https://www.amazon.com/shop/cookingwithcj ************************************************************** If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel: http://www.paypal.me/CookingwithCJ Or use my Venmo: https://venmo.com/code?user_id=3881094264915429761&created=1693431250.829107&printed=1 *************************************************************** Connect with me via email: cookingwithcj58@gmail.com *************************************************** Links to purchase all of my Video Production Equipment: A Camera - Sony ZV-1: https://amzn.to/39M2H2V B Camera - Sony RX100VI: https://amzn.to/3utPO5F C Camera - iPhone 11 Pro: https://amzn.to/3dE8Zmb Mic - Rode Go 1: https://amzn.to/3uCJLMf Lapel Mic - Rode Lavalier: https://amzn.to/3utPO5F Tri Pod: https://amzn.to/39FzhUb Lighting: https://amzn.to/3cRxHRd Backpack: https://amzn.to/3wuUwlu Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.
If you’re gonna make a chicken Parm sub, you build that B right! And if you ain’t using chicken thighs for your chicken pan then I don’t wanna know ya! 🔥🔥🔥 Get at Joe from @qsmediaproductions for the dope filming and edits! @qbelliesbbq 🔥🔥🔥 #chickenparmesan #sandwich #sandwiches #sandwichporn #sandwichesofinstagram #asmr #asmrfood
We reverse seared a tomahawk ribeye steak on our @SnSGrills Master Kettle. Oak wood and lump charcoal take this steak to the next level! #shorts #steak #tomahawksteak
Let our sponsor BetterHelp connect you to a therapist who can support you - all from the comfort of your own home. Visit https://betterhelp.com/cookingwithcj and enjoy a special discount on your first month. If you have any questions about the brand relating to how the therapists are licensed, their privacy policy, or therapist compensation model, check out this FAQ: https://www.betterhelp.com/your-questions-answered/ Get ready for a game-changing twist on a classic dessert! In this video, we're sharing our secret recipe for a Smokey Sweet Potato Pecan Pie that will blow your mind! This unconventional combination of flavors will take your taste buds on a wild ride, and we can't wait for you to try it out! Save 5% at The Pecan Pantry: https://thepecanpantry.com/?ref=cookingwithcj Smokin Pecan Pellets: Use my link to save 10% on you order. https://smokinpecan.com/cookingwithcj Ninja Woodfire Holiday Ecookbook: https://www.cookingwithcj.com/shop/cook-books/woodfire-holiday-cookbook/ Uncle Steve's Dessert Shake: https://unclestevesshake.com/ols/products/sweet-dessert-shake Become a Producer of my videos, click on this link to join my Patreon! https://www.patreon.com/cookingwithcj To learn about and purchase your new XL Pro Connect Woodfire Grill: https://ninjakitchen.pxf.io/jrZ77P To learn more about or purchase the Ninja Woodfire Grill: https://ninjakitchen.pxf.io/ZdAqqK Woodfire Journal: https://a.co/d/idFgwNl Order Ninja Woodfire Grill E-Cookbook: https://www.cookingwithcj.com/shop/cook-books/ninja-woodfire-grill/ Order Ninja Woodfire Grill E-Cookbook Vol ll: https://www.cookingwithcj.com/shop/cook-books/ninja-woodfire-grill-vol-ii/ Order Ninja Woodfire Grill E-Cookbook Vol III: https://www.cookingwithcj.com/shop/cook-books/ninja-woodfire-grill-vol-iii/ Order Ninja Woodfire Grill Vol. IV E-Cookbook: https://www.cookingwithcj.com/shop/cook-books/ninja-woodfire-grill-vol-iv/ Order my Ninja Woodfire Grill E-Cookbook bundle all four books (only $15!): https://www.cookingwithcj.com/shop/cook-books/ninja-woodfire-grill-bundle/ Candy pecan mix: 12 oz shelled whole pecans. 1 cup brown sugar. 1 tsp cinnamon. 1/2 tsp salt. 1/2 cup maple syrup. 1 tablespoon hot honey (optional). Sweet potato pie mix: 1 12oz can sweet potatoes. 1 tbsp Uncle Steve's Dessert shake or (1 tbsp sugar @asahi1spa+ 1 tsp cinnamon + 1/2 tsp salt) 1 large egg. 1/2 cup heavy cream. 2 tbsp melted butter. 1/4 tsp vanilla. 1 7oz jar of marshmallow fluff. 1 premade pecan pie shell. Prep: Mix all of the sweet potato ingredients fro 2-3 min. Pour into premade pie shell. Top with candied pecans. Add pellets to Woodfire. Set Woodfire to Smoker setting at 325F (135C) and hit the start button. Let it run through the IGN process. Place the pie in the Woodfire for 30 min. Remove and place in refrigerator until it chilled all the way through. Serve and enjoy! ************************************************************* Join this channel to get access to perks: https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join ************************************************************* To purchase any of my Dalstrong Knives click this link. https://dalstrong.com/?rfsn=4078937.d1b6297 ************************************************************** Make sure you check out my new channel for all things BBQ, CJ’s Que! https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA ************************************************************** Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products: https://www.amazon.com/shop/cookingwithcj ************************************************************** If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel: http://www.paypal.me/CookingwithCJ Or use my Venmo: https://venmo.com/code?user_id=3881094264915429761&created=1693431250.829107&printed=1 *************************************************************** Connect with me via email: cookingwithcj58@gmail.com *************************************************** Links to purchase all of my Video Production Equipment: A Camera - Sony ZV-1: https://amzn.to/39M2H2V B Camera - Sony RX100VI: https://amzn.to/3utPO5F C Camera - iPhone 11 Pro: https://amzn.to/3dE8Zmb Mic - Rode Go 1: https://amzn.to/3uCJLMf Lapel Mic - Rode Lavalier: https://amzn.to/3utPO5F Tri Pod: https://amzn.to/39FzhUb Lighting: https://amzn.to/3cRxHRd Backpack: https://amzn.to/3wuUwlu Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.
Impress your friends and family with this easy and delicious Christmas pizza wreath recipe! Learn how to make a beautiful and tasty holiday centerpiece in just 10 minutes. Perfect for Christmas parties, gatherings, or a fun activity with the kids. Get ready to wow everyone with your culinary skills! Grab the Ninja Foodi XL Oven: https://ninjakitchen.pxf.io/LXL1O3 Become a Producer of my videos, click on this link to join my Patreon! https://www.patreon.com/cookingwithcj ************************************************************* To purchase you own Hailey Home custom cutting board click this link. https://www.haileyhome.com?p=B12Sq7Du8 ************************************************************* Join this channel to get access to perks: https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join ************************************************************* To purchase any of my Dalstrong Knives click this link. https://dalstrong.com/?rfsn=4078937.d1b6297 ************************************************************** Make sure you check out my new channel for all things BBQ, CJ's Que! https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA ************************************************************** Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products: https://www.amazon.com/shop/cookingwithcj ************************************************************** If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel: http://www.paypal.me/CookingwithCJ Or use my Venmo: https://venmo.com/code?user_id=3881094264915429761&created=1693431250.829107&printed=1 *************************************************************** Connect with me via email: cookingwithcj58@gmail.com *************************************************** Links to purchase all of my Video Production Equipment: A Camera - Sony ZV-1: https://amzn.to/39M2H2V B Camera - Sony RX100VI: https://amzn.to/3utPO5F C Camera - iPhone 11 Pro: https://amzn.to/3dE8Zmb Mic - Rode Go 1: https://amzn.to/3uCJLMf Lapel Mic - Rode Lavalier: https://amzn.to/3utPO5F Tri Pod: https://amzn.to/39FzhUb Lighting: https://amzn.to/3cRxHRd Backpack: https://amzn.to/3wuUwlu Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.
In this explosive twist on the classic pumpkin pie, we're taking the traditional dessert to new heights - literally! Join us as we add a surprising ingredient to create a pumpkin pie that's sure to blow your mind. Save 5% at The Pecan Pantry: https://thepecanpantry.com/?ref=cookingwithcj Uncle Steve's Dessert Shake: https://unclestevesshake.com/ols/products/sweet-dessert-shake Check out my other "Bomb" recipes: https://youtu.be/44evES8nLe4 https://youtu.be/o8eikR_XAk8 https://youtu.be/a69kz9R3NjI Grab the Ninja Foodi XL Oven: https://ninjakitchen.pxf.io/LXL1O3 Become a Producer of my videos, click on this link to join my Patreon! https://www.patreon.com/cookingwithcj ************************************************************* To purchase you own Hailey Home custom cutting board click this link. https://www.haileyhome.com?p=B12Sq7Du8 ************************************************************* Join this channel to get access to perks: https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join ************************************************************* To purchase any of my Dalstrong Knives click this link. https://dalstrong.com/?rfsn=4078937.d1b6297 ************************************************************** Make sure you check out my new channel for all things BBQ, CJ's Que! https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA ************************************************************** Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products: https://www.amazon.com/shop/cookingwithcj ************************************************************** If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel: http://www.paypal.me/CookingwithCJ Or use my Venmo: https://venmo.com/code?user_id=3881094264915429761&created=1693431250.829107&printed=1 *************************************************************** Connect with me via email: cookingwithcj58@gmail.com *************************************************** Links to purchase all of my Video Production Equipment: A Camera - Sony ZV-1: https://amzn.to/39M2H2V B Camera - Sony RX100VI: https://amzn.to/3utPO5F C Camera - iPhone 11 Pro: https://amzn.to/3dE8Zmb Mic - Rode Go 1: https://amzn.to/3uCJLMf Lapel Mic - Rode Lavalier: https://amzn.to/3utPO5F Tri Pod: https://amzn.to/39FzhUb Lighting: https://amzn.to/3cRxHRd Backpack: https://amzn.to/3wuUwlu Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.
Load More... Subscribe

Contact Us

Get IN touch

cookingwithcj58@gmail.com

(800) 707-8080

Email Updates

Join our email updates list:

Visit Us

Visit all of our Social Media Platforms