Air Fryer Scotch Eggs

This is a great appetizer for your breakfast or brunches! The combination of flavors is amazing and a crowd pleaser.

Ingredients for 4 servings:

• 4 eggs (Soft boiled or hard boiled)
• 1-pound package of breakfast sausage.
• 1/4 cup sliced green onions.
• 1 and ½ tablespoons seasoning salt.
• 1 cup all-purpose flour.
• 1 cup seasoned panko breadcrumbs.
• 3 beaten eggs for the breading.
• Spray avocado oil.

Prep:

• I soft boil my eggs for this recipe for 7 min. If you prefer hard boiled go for 10-12 min.
• In a bowl, mix the sausage, seasoning and green onions.
• Portion the sausage into 4 equal balls. Flatten them out, to wrap around the eggs. Make sure the eggs are completely covered with the sausage.
• Coat the sausage covered eggs with the Flour.
• Dip the sausage covered eggs into the beaten egg, cover completely.
• Coat the sausage covered eggs with the panko breadcrumbs.
• Place them into your air fryer and spray them down with avocado oil.
• Air fry them at 390F for 12-15 minutes, flipping them at 7 minutes.
• Remove and enjoy!