![Tri tip4](https://www.cookingwithcj.com/wp-content/uploads/2022/01/Tri-tip4-scaled-e1641933983169-1024x890.jpg)
Tri Tip on the Ninja Foodi Grill:
Ingredients:
- Tri Tip Roast
- KosmosQ SPG
- KosmosQ Texas Beef
Prep:
- Trim tri tip, remove fat and silver skin.
- Cover with SPG and Texas Beef.
- Let seasoning sweat into the roast for 30-45 minutes.
- Preheat Ninja Foodi Grill on Medium setting.
Cook:
- Place Roast on to grill grate and insert temp probe.
- Grill Roast with the lid down until internal temp hits 125F. I usually flip when it hits 70-80F.
- Pull roast off grill at 125F internal.
- Let rest for 20-30 minutes.
- Slice against the grain and enjoy.